Ghosts and Habaneros in the second stage of making fermented pepper mash.
Gallery: Favorite Jazz Fest Eats
12 years ago
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Stephie O's Adventures in Creativity and Cooking
Welcome!
Welcome to Stephie O's Blog! (Formerly Stephanie's Cucina)
I am a freelance graphic designer and culinary consultant — I write, cook, recipe test, design food related print materials — if it's about food, chances are I'm all about it! I also dabble in photography and and am game to work on other design and writing projects outside the food scene. My full website is under development, but in the meantime, I invite you to enjoy my blog. I love to cook and share my adventures both at home, and on the road! I hope you enjoy! If you like what you read, drop me a note at
stephie.osullivan@gmail.com
Bon Appetit!
stephie.osullivan@gmail.com
Bon Appetit!
Search This Blog
About Me
Food Pic of the Moment
Blogs I like to read
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Yogurt Cake Recipe3 years ago
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Bourbon-Ginger Pecan Pie6 months ago
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Walter Robb's Blog9 years ago
Favorite Cookbooks
- The Barefoot Contessa Cookbook Series
- Cucina Rustica
- Italian Farmhouse Cookbook
- French Farmhouse Cookbook
- The Balthazar Cookbook
- Mastering the Art of French Cooking
- New York Cookbook
- Bouchon
- Chez Panisse Café Cookbook
- Chez Panisse Vegetables
- The Art of Simple Food
- Gourmet Today
- Eat Drink Live: 150 Recipes For Every Time Of Day
- La Bonne Cuisine de Madame E. Saint-Ange
- The French Kitchen
- The Silver Spoon
- The Williams-Sonoma Cookbook
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